Tasty Tuesday has arrived and I haven’t done a recipe post in a while so I’m really excited to get this one up for you all! I love the holidays and even better I love when you can make a yummy treat from Christmas breakfast! Christmas dinner is important but sometimes we forget that the first meal we eat that day shouldn’t be from a paper take out bag! So without further ado…
Christmas Breakfast: Blueberry Cheese Rolls from Kraft foods
This is fairly simple; all you need are 4 ingredients, about 20 minutes for prep time and ta-da, you have a yummy breakfast for the whole family!
- 1 pkg. (8 oz.) refrigerated crescent dinner rolls
- 4 oz. (1/2 of 8-oz. pkg.) Cream Cheese, softened
- 2 Tbsp. sugar
- 1/2 cup blueberries, divided
Heat oven to 375. Unroll dough into four rectangles; firmly press perforations together to seal.
Combine cream cheese and sugar; spread onto dough rectangles to within 1/2 inch of edges. Top evenly with blueberries. Bring opposite corners of rectangles together; press together to seal. Place on ungreased baking sheet. Bake 11 to 13 min. or until golden brown.
Combine cream cheese and sugar; spread onto dough rectangles to within 1/2 inch of edges. Top evenly with blueberries. Bring opposite corners of rectangles together; press together to seal. Place on ungreased baking sheet. Bake 11 to 13 min. or until golden brown.
Eat and enjoy!
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